Material:
Ground spices:
How to make:
Note:
If the squid would completely contrived tender, before being cooked into Balado, can dikukukus first until tender.
A few recipes to make Balado squid with typical recipes of Indonesia
- 500 g squid, remove the contents and skin
- 1 stalk lemongrass, geprek
- 2 lime leaves
- 1 tbsp tamarind water
- 1/2 pieces of onion, sliced
- sugar + salt to taste
Ground spices:
- 10 curly red chilies
- 6 shallots
- 3 cloves garlic
- 2 tomatoes
How to make:
- Stir-fry until fragrant spices, lemon grass and lime leaves feedback. stir well .
- Pour enough water, the water input tamarind, sugar + salt to taste and stir well.
- Put the squid, if it is rigid input sliced onions, cook with small fire to allow the flavors to infuse.
- If the sdh calamari cooked, remove and serve while warm.
Note:
If the squid would completely contrived tender, before being cooked into Balado, can dikukukus first until tender.
A few recipes to make Balado squid with typical recipes of Indonesia

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